Study on the Baker's Yeast and Its Immobilization on Adsorbing and Removing Chromium Ion 面包酵母及其固定化吸附去除铬离子的研究
In a few cases, like baker's yeast, the desired product is the cell mass itself. 还有一些目标产物就是细胞本身,如面包酵母。
Furthermore, gaining a better understanding of baker's yeast could also lead to the use of human cells damaged by Parkinson's disease. 此外,获得了面包的酵母也可以导致被帕金森氏病破坏人体细胞利用更好的了解。
Its proving ground as a scientist has been thegenome of baker's yeast, a popular laboratory species. 它作为一名科学家验证的根据是分析面包师的酵母基因组&一个非常普通的实验室种类。
This paper described factors discussed regarding freeze-tolerance of baker's yeast. 论述了影响面包酵母耐冷冻性的各种因子。
Baker's yeast may advance current therapy research to alleviate Parkinson's disease, according to a study presented at this year's Society for General Microbiology meeting. 面包酵母可提前目前的治疗研究,以减轻帕金森氏症,根据今年的普通微生物学会会议上提出了一项研究。
The effect of trehalose content on the stability of baker's yeast and the methods for raising the trehalose content were investigated. 初步研究了面包酵母胞内海藻糖含量对其耐贮存力的影响,探讨了提高鲜酵母胞内海藻糖含量的培养措施。
Comparison of cell components in low sugar adaptation and freeze-tolerance baker's yeast with common yeast 低糖适应性耐冻酵母菌与普通酵母菌细胞构成成分的比较
The Study on Asymmetric Reduction of Aromatic Ketones by Baker's Yeast 面包酵母催化芳香酮不对称还原反应研究
The determination methods of baker's yeast fermentation ability were studied in this paper. 探讨了面包酵母发酵力的测定方法。
Asymmetric Reduction of Ethyl 2-oxo-4-phenylbutyrate Catalyzed by Baker's Yeast 面包酵母催化不对称还原2-羰基-4-苯基丁酸乙酯的研究
Immobilization of Baker's Yeast Cells with Invertase Activity 具有蔗糖转化酶活力的酵母细胞的固定化
Process Analysis and Fed-Batch Model in Baker's Yeast Culture 面包酵母培养过程解析和流加模式研究
Development of extracting trehalose from baker's yeast by membrane process 膜法酵母提取海藻糖应用初探
Study on Extracting Trehalose from Raw Baker's Yeast 从新鲜面包酵母中提取海藻糖
Isolation and Characterization of a Freeze-tolerant Baker's Yeast 耐冻性面包酵母菌种的选育及其特性的研究
The Effect of Trehalose on Stability of Baker's Yeast 海藻糖对面包酵母耐贮存力的影响
Study on the High-sugar-tolerant Baker's Yeast C高;耐高糖面包酵母的研究
The result of using eight kinds of different yeast strain as biocatalyst reveals that baker's yeast is the best biocatalyst in this transformation. 比较了八种酵母的生物转化能力,发现在有机合成生物转化中应用最广泛的生物催化剂Baker's酵母最适合催化该模型反应;
Study on the high sugar tolerant baker's yeast 耐高糖面包酵母的研究
Breeding of Excellent Baker's Yeast Strain with Good Flocculation 絮凝性强的优良面包酵母菌株的选育
Extraction Technology of Trehalose from Dried Active Baker's Yeast 从活性干酵母中提取海藻糖的工艺
Fed batch Culture Strategy for High Yield of Baker's Yeast with High Fermentative Activity 高发酵活力面包酵母的高产率流加培养策略研究
Fraction of Budding Cells and the Quality of Baker's Yeast 面包酵母细胞出芽率与产品质量关系研究
In the process of culture rotifer Brachionus plicatilis with Baker's yeast and a certain amount of spiraling algae powder, we add Photosynth-etic Bacteria ( PSB) in our experiments. 以面包酵母与一定量螺旋藻粉培养褶皱臂尾轮虫的过程中,添加光合细菌液进行实验。
Optimization of Trehalose Accumulation Conditions in Baker's Yeast 酵母内海藻糖积累条件的优化
Trehalose accumulation condition in baker's yeast was studied in fed batch fermentation. 对面包酵母的海藻糖积累条件及补料分批发酵进行了研究。
The calculated data of thesaccharide metabolic activity retention of baker's yeast using the new model accorded with the experimental data. 面包酵母的糖代谢活力保留值的实验测定值与模型计算值相符,进一步验证了微生物活力保留值模型的正确性。